Murphy's Ice Cream
At Murphy's, we make real ice cream.
We have been making it naturally, locally and truthfully in Dingle since 2000. Good ice cream is about feeling good, and we want to make memorable flavours that put a smile on your face.
We don’t use colourings, flavourings, or powdered milk - we prefer the real thing - and that starts with fresh from the farm milk, lots of local cream, free range eggs, and organic sugar. Then we toast, simmer, bake, and extract real ingredients. We temper chocolate, infuse alcohol, and scrape vanilla beans by hand. We’re so fussy, we even make our own sea salt from Dingle sea water and distil Dingle rain to make our sorbets.
We do all this to help make it (hopefully) the best ice cream you’ve ever tasted. Most of all, we make it to be enjoyed, shared & savoured... so have a Murphy's moment, and dig in.
Our original shop is right in the middle of Dingle town, on Strand Street.
We used to make the ice cream in the back of the shop, but we've had to move out production as we've grown, which has allowed us to make it a little less cramped for our customers.
We have some outside seating in the courtyard, and our full menu for your enjoyment.
Our second (brand new) Dingle shop is opposite the pier and the tourist office, perfect for a stroll to see the boats or to visit Fungie.
We hope you will enjoy it just as much as the first one!
- Address: Strand Street, Dingle, Co. Kerry
- Telephone: +353 (0)66 915 2644
- Distance from Dingle Town: 0km
- Nearest Town or Village: Dingle / Daingean Uí Chuis